Product Details Specifications Reviews

Elevate your culinary experience with the PremiumCut - 3 pcs. set Tree of Life
 

Crafted with precision.

PremiumCut 30 cm

The BBQ No. 1 meat knife is unique because of its shape, texture and processing. The 30 cm long knife blade may at first glance frighten some. But please do not worry. The knife is not too heavy, can be used very precisely and safely. The sharpness produced in elaborate manual work supports and increases the advantages of the long blade. The universally applicable knife, whether as a meat knife or cooking knife, on the grill or in the kitchen, convinces by excellent cutting. Each cut becomes an experience. However, it is not only the manual work that is important in the production of this masterpiece. High-tech machines and plants are also of paramount importance at GIESSER. The blades are cured in the latest vacuum technology, heated to 1050 ° C and cooled down with nitrogen. 56-57 degrees of hardness are the result, thus, providing the guarantee for best cutting performance. GIESSER's knives specialists also attach great importance to the selection of the knife handles and their processing.

PremiumCut 20 cm

The Chef's No. 1 is a cooking knife of the top drawer.
Due to the elaborate heat treatment in vacuum, the blades achieve a hardness of 57 +- 1 Rockwell, the guarantee for high sharpness and edge retention. The special sharpness of the knife is generated by GIESSER's professional staff (professional cutting tool mechanics) in several stages. The ultimate finish is done by Master hand.

PremiumCut 17 cm

Thanks to its flexible blade, the Filet No. 1 is perfect for filleting fish, but also for all deboning work in professional cooking, barbeque or ambitious hobby cooking. The ergonomically shaped plate handle offers a secure hold.
Filleting and deboning means a high load on the blade.

Tree of Life

The handle is also very special. "The handle plates are made of one of the finest rootwoods, the Thuja. Thuja, also known as the tree of life, is an extremely durable wood. Every handle is absolute unique. Due to the finest polishing processes, the wood has a velvety touch, the handle, therefore, is very comfortable and safe in the hand.

 

Features

  • Designed for all professionals, hobby cooks and barbecue enthusiasts who value a quality knife
  • The ideal gift for all knife and meat lovers
  • Supplied in a wooden box for added protection
  • Includes a hard plastic protector for safe storage
  • Handle made of exquisite Thuja root wood
Read More
SKU 1999-3-TOL
Brand Giesser
Shipping Weight 0.1400kg
Unit Of Measure Price/Each
Carton Qty 10
Product Details

Elevate your culinary experience with the PremiumCut - 3 pcs. set Tree of Life
 

Crafted with precision.

PremiumCut 30 cm

The BBQ No. 1 meat knife is unique because of its shape, texture and processing. The 30 cm long knife blade may at first glance frighten some. But please do not worry. The knife is not too heavy, can be used very precisely and safely. The sharpness produced in elaborate manual work supports and increases the advantages of the long blade. The universally applicable knife, whether as a meat knife or cooking knife, on the grill or in the kitchen, convinces by excellent cutting. Each cut becomes an experience. However, it is not only the manual work that is important in the production of this masterpiece. High-tech machines and plants are also of paramount importance at GIESSER. The blades are cured in the latest vacuum technology, heated to 1050 ° C and cooled down with nitrogen. 56-57 degrees of hardness are the result, thus, providing the guarantee for best cutting performance. GIESSER's knives specialists also attach great importance to the selection of the knife handles and their processing.

PremiumCut 20 cm

The Chef's No. 1 is a cooking knife of the top drawer.
Due to the elaborate heat treatment in vacuum, the blades achieve a hardness of 57 +- 1 Rockwell, the guarantee for high sharpness and edge retention. The special sharpness of the knife is generated by GIESSER's professional staff (professional cutting tool mechanics) in several stages. The ultimate finish is done by Master hand.

PremiumCut 17 cm

Thanks to its flexible blade, the Filet No. 1 is perfect for filleting fish, but also for all deboning work in professional cooking, barbeque or ambitious hobby cooking. The ergonomically shaped plate handle offers a secure hold.
Filleting and deboning means a high load on the blade.

Tree of Life

The handle is also very special. "The handle plates are made of one of the finest rootwoods, the Thuja. Thuja, also known as the tree of life, is an extremely durable wood. Every handle is absolute unique. Due to the finest polishing processes, the wood has a velvety touch, the handle, therefore, is very comfortable and safe in the hand.

 

Features

  • Designed for all professionals, hobby cooks and barbecue enthusiasts who value a quality knife
  • The ideal gift for all knife and meat lovers
  • Supplied in a wooden box for added protection
  • Includes a hard plastic protector for safe storage
  • Handle made of exquisite Thuja root wood
Read More
Specifications
SKU 1999-3-TOL
Barcode # 4010303257908
Brand Giesser
Shipping Weight 0.1400kg
Unit Of Measure Price/Each
Carton Qty 10
Reviews
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